August 11, 2013Tags: Chanterelle mushroomsRussian cuisine Author: admin Post navigationPreviousPrevious post:The combination of artificial turf and vibrant colors in the interior of a cafe.NextNext post:Cooking mushrooms in a frying pan.Related postsFried hazel.April 4, 2014Russian foodMarch 30, 2014Cooking on camp fire.March 13, 2014Layer cake. Napoleon.March 6, 2014Cup of tea and a piece of cake.March 6, 2014Stuffed cabbageMarch 6, 2014