May Faves: Top Five Moscow Restaurants

Mama Gochi

Georgian restaurant that makes its own cheese

Mama Gochi is a newly opened Georgian place next to the Bolshoi Theater, right in the heart of the city. Its specialty is cheese, which is made in house. To try out the best cheese products, order one of the tasting plates (from 340 rubles) with a glass of home-made wine (180 rubles). Staple Georgian fare is good, too, like the excellent khinkali dumplings (from 310 rubles) or kharcho soup (340 rubles).

5/6 Ulitsa Bolshaya Dmitrovka, Bldg. 1. Metro Okhotny Ryad, Teatralnaya. +7 (925) 082 8188.facebook.com/pinsamaestrello


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